December 2001 The Newsletter of Tasty Tips

What Size Pan? A Handy Reference

Pan Size Equivalent (adjust baking time if needed)
8" round pan, 9" pie pan 11"x4-1/2" loaf pan
9" round pan, 8" square pan 9"x5"x3" loaf pan
9"x3" springform pan 10"x3" bundt pan
9"x13" pan two 9" round pans or two 8" square pans
15"x10" jelly roll pan, 9" square pan two 8" round pans
1-1/2-qt. casserole 9"x5"x3" loaf pan
2-qt. casserole 8" square pan
2-1/2-qt. casserole 9" square pan
3-qt. casserole 9"x13" pan
4-qt. casserole 10"x14" pan

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